Chocolate orange madeleines recipe: easy homemade treat
Preheat the oven to 374F. Generously grease and liberally flour a madeleine cookie tin. In a small bowl, combine the flour, baking Powder and salt. Whisk...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 stick ( 8 Tbsp. of butter ) Melted and cooled.
- 3 eggs
- 3/4 cups of granulated sugar
- 1 Tbsp. of orange zest
- 1 Tbsp. orange juice ( use same orange )
- 1 cup of all purpose flour
- 1/2 tsp. of baking Powder
- 1/2 tsp. of sea salt
- 7 oz of chopped Dark chocolate
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