Spicy Steak and Bell Pepper Quesadillas • La Tortilla Factory
Spice up your meal with tequila-lime steak, sautéed bell peppers, and pepper Jack cheese in La Tortilla Factory's Low Carb Tortillas. Perfect for game-day or lunch!
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Cooking tools:
- Grill
- Nonstick skillet
- Pastry brush
- Oven
- Spatula
- Tongs
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 tablespoons tequila lime seasoning (available at most grocery stores in spice aisle)
- 10 ounces flat iron steak
- 1 tablespoon Canola oil, plus more for brushing
- 1 small yellow onion, thinly sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- salt
- pepper
- 1 package La Tortilla Factory Low Carb, High Fiber Tortillas, Made With Whole Wheat, Original Size
- 1-3/4 cups grated low-fat pepper Jack cheese, divided
- 1-2 tablespoons minced jalapeno
- Garnish idea: fresh salsa
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