Clarified Butter with Garlic and Chiles | Saveur

Clarified Butter with Garlic and Chiles | Saveur

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Crushed garlic cloves and red Thai chiles lend depth and heat to sweet, golden clarified butter. Use it as a seafood dip or to kick-start an Indian curry.

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Ingredients

  • 2 cloves garlic, crushed
  • 2 small fresh red Thai chiles, sliced in half vertically
  • 16 tbsp. unsalted butter

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