Ingredients
- 200 g de agua
- 350 g de salmón fresco sin piel ni espinas
- 10 g salsa de soja
- 125 g de mayonesa
- 1 cucharadita de piel de lima rallada
- 20 g de salsa sriracha
- 1 - 2 aguacates
- 250 g de salmón ahumado
- 50 g de nueces peladas
- 60 g de aceite de oliva
- 10 g de aceite de sésamo
- 20 g de vinagre de manzana
- 10 g de miel
- 30 g de mostaza de Dijon
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 3 rabanitos
- 1 ramita de eneldo fresco
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