Extra Dark Sunflower Tin Bread | Sonneveld
Extra Dark Sunflower Tin Bread made with wholemeal flour, dark malt, and sunflower seeds. A unique twist on traditional bread for a rich flavor experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 6000 g - 60% Wholemeal
- 4000 g - 40% CreationS Dark Malt
- 300 g - 3% Proson Bruin Royal (brown)
- 150 g -1.5% Salt
- 6000 g - 60% Water approx.
- 300 g - 3% Sunflower Seeds
- 2000 g - 20% Burnished Sunflower Seeds
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