Stuffed Walleye Recipe: How to Make It

Name: Stuffed Walleye Recipe: How to Make It
Total time: 40 min
Ingredients: 4 bacon strips, halved; 1/4 cup chopped onion; 2 celery ribs, finely chopped; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed or 1 cup imitation crabmeat, flaked; 1/4 cup butter, cubed; 4 cups crushed seasoned stuffing; 1-1/2 cups boiling water; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1/8 teaspoon cayenne pepper; 4 walleye fillets (about 8 ounces each)

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Walleye is the No. 1 game fish in the Midwest. It's a thrill to catch and tastes fantastic, too. This recipe, created by my husband, is a favorite of my family.

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stuffed walleye

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Ingredients

4 bacon strips, halved
1/4 cup chopped onion
2 celery ribs, finely chopped
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed or 1 cup imitation crabmeat, flaked
1/4 cup butter, cubed
4 cups crushed seasoned stuffing
1-1/2 cups boiling water
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon cayenne pepper
4 walleye fillets (about 8 ounces each)