Glass Noodles Cabbage Salad 凉拌粉丝包菜

Ingredients

• ¼ Cabbage, Cut into 1cm thick
• 80g Glass Noodles, Boiled for 2mins, drained
• 2 Pcs Pork Sausage / Luncheon Meat
• 3 pcs Crab stick, sliced
• ½ Carrot, Julienne
• Chopped Spring Onion
• 2 Cloves Garlic, Minced
• ½ Tsp Chilli Powder
• 1 Tsp White Sesame
• 2 Tbsp Oil
• 2 Tbsp Soya Sauce
• 2 Tbsp Black Vinegar
• 1 Tsp Sugar
• 1 Tsp Chicken Powder / Chicken Concentrate
• 1 Tbsp Sesame Oil / Peppercorn Oil
• ½ Tsp Salt