Salmon and broccoli frittata - The Paediatric Naturopath
thepaediatricnaturopath.com.au
This frittata contains tinned salmon which is a great source of calcium, because of the bones. It is also a source of omega 3 which is a great brain
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepaediatricnaturopath.com.au.
Ingredients
- 5 medium potatoes (1kg) thinly sliced
- 1 medium brown onion, thinly sliced
- 1 clove garlic, crushed
- 250g broccoli, finely chopped
- 425g tin salmon (leave the bones in)
- 4 eggs, beaten lightly
- 4 egg whites, beaten lightly
- 2 tablespoons finely chopped flat leaf parsley
More Like This
Salmon & broccoli frittata | Stella vs Food – stella-vs-food
stellavsfood.com
Salmon, Broccoli and Spinach Frittata
healthresults.com
Salmon and potato frittata | Heart and Stroke Foundation
heartandstroke.ca
Foodista | Recipes, Cooking Tips, and Food News | Salmon, potato and scallion frittata
foodista.com
Broccoli and salmon frittata
besthealthmag.ca
Minty salmon & broccoli frittata - Good Food Middle East
bbcgoodfoodme.com
Broccoli and salmon tagliatelle | MummyPages.ie
mummypages.ie
Salmon and Broccoli Medley - Coolinarco.com
coolinarco.com