Orange Chipotle Chicken With Cilantro Rice Recipe - Food.com

Ingredients

• 1 teaspoon dried ancho chile powder or 1 teaspoon mild chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon sea salt, divided
• 1 teaspoon olive oil or 1 teaspoon vegetable oil
• 4 (1/4 lb) boneless skinless chicken breast, rinsed and patted dry, pounded 1/2-inch thick
• 1 medium navel oranges, juice of or 1/3 cup orange juice
• 2 tablespoons pure maple syrup or 2 tablespoons corn syrup
• 1 tablespoon chopped chipotle chile in adobo
• 1 teaspoon orange zest
• 2 cups cooked white rice or 2 cups brown rice
• 1/4 cup chopped cilantro leaf