Cherry & sundried tomato pasta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stryve.life.
Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 400g Penne pasta
- 400g Cherry tomatoes
- 1 Brown onion
- 200ml Vegetable stock
- 20g Tomato purée
- 100g Sundried tomatoes
- 6tsp Olive oil
- 4tsp Nutritional yeast
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