Gluten-Free Raspberry Streusel Bars | America's Test Kitchen

Name: Gluten-Free Raspberry Streusel Bars | America's Test Kitchen
Total time: 135 min
Ingredients: 6 ounces (170 grams/1⅓ cups) America's Test Kitchen All-Purpose Gluten-Free Flour Blend; 2⅓ ounces (66 grams/1/3 cup) granulated sugar; 1/4 teaspoon salt; 1/4 teaspoon xanthan gum; 8 tablespoons unsalted butter, cut into 1/2-inch pieces and softened; 2 tablespoons packed light brown sugar; 1/3 cup pecans, chopped fine; 1/4 cup gluten-free old-fashioned rolled oats; 6 ounces (170 grams/½ cup) raspberry preserves; 2 1/2 ounces (71 grams/½ cup) fresh raspberries; 1 1/2 teaspoons lemon juice

www.americastestkitchen.com

For the very best raspberry bars, we needed to strike just the right balance between filling, crust, and topping.

Keywords

Desserts or Baked Goods
Fruit
Gluten Free
Fruit Desserts
Brownies & Bars

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Ingredients

6 ounces (170 grams/1⅓ cups) America's Test Kitchen All-Purpose Gluten-Free Flour Blend
2⅓ ounces (66 grams/1/3 cup) granulated sugar
1/4 teaspoon salt
1/4 teaspoon xanthan gum
8 tablespoons unsalted butter, cut into 1/2-inch pieces and softened
2 tablespoons packed light brown sugar
1/3 cup pecans, chopped fine
1/4 cup gluten-free old-fashioned rolled oats
6 ounces (170 grams/½ cup) raspberry preserves
2 1/2 ounces (71 grams/½ cup) fresh raspberries
1 1/2 teaspoons lemon juice