Christmas in July Pineapple-Chili Glazed Ham – Angliss Meats Toowoomba
Cold outside? Heat things up with this Sizzing Christmas in July ham with a sticky pineapple-chili glaze! Ingredients: 1 cooked, Whole Bone-in Ham (2-3.5kg) 1 cup pineapple juice ½ cup brown sugar...
Ingredients
- 1 cooked, Whole Bone-in Ham (2-3.5kg)
- 1 cup pineapple juice
- ½ cup brown sugar
- ¼ cup honey
- 2 tbsp Dijon mustard
- 1 tbsp apple cider vinegar
- 1 tsp chili flakes (or to taste)
- 1 garlic clove, minced
- 1 tbsp soy sauce (optional)
- Whole cloves (optional)
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