Mini Cranberry and orange panettone - The Accidental Smallholder
Delicious and easily made, these panettone are great for something fancy with tea and coffee, or as gifts
Ingredients
- 150g dried cranberries
- 150g chopped mixed peel
- 2 tablespoons of orange liqueur
- 500g plain flour plus some for dusting
- pinch of salt
- 100g caster sugar
- 2 x 7g sachets of quick action yeast
- 200ml whole milk
- 3 large free range eggs
- 1 tsp vanilla extract
- Grated rind of one unwaxed lemon
- 1 tablespoon of orange flower water (I didn't have any of this so used orange juice)
- 200g of very soft butter plus some for melting to grease the tins
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