Sumo Citrus Curd Mini Pavlovas - Sumo Citrus

Ingredients

• 2/3 cup Egg Whites, room temperature
• 1 ¼ cup Granulated Cane Sugar
• 2 ½ tsp. Cornstarch (Gluten free, if needed)
• 1 tsp. White Vinegar
• 1/3 cup Granulated Cane Sugar
• Zest of 2 Sumo Citrus
• ½ cup Sumo Citrus Juice
• 3 large Eggs
• 4 tbsp. Butter, cold and sliced
• 1 tbsp. Cornstarch
• Pinch of Salt
• Freshly Whipped Cream
• Blueberries, for garnishing
• Fresh Mint Leaves, for garnishing
• Sliced Sumo Citrus, for garnishing