Classic Matzo Ball Soup with Dill: A Comforting and Traditional Dish

Classic Matzo Ball Soup with Dill: A Comforting and Traditional Dish

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  • Mixing bowl
  • Whisk
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Ingredients

  • Matzo Meal: 1 cup
  • Eggs: 4 large
  • Chicken Fat (Schmaltz) or Oil: 1/4 cup, melted
  • Chicken Broth or Water: 1/4 cup
  • Salt: 1 teaspoon
  • Fresh Dill: 2 tablespoons, finely chopped (optional, for extra flavor)
  • Black Pepper: 1/4 teaspoon
  • Chicken Broth: 8 cups (homemade or store-bought)
  • Carrots: 2 large, peeled and sliced
  • Celery: 2 stalks, sliced
  • Onion: 1 large, quartered
  • Garlic: 2 cloves, smashed
  • Fresh Dill: 2 tablespoons, chopped, plus extra for garnish
  • Salt and Pepper: To taste

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