Brussels Sprouts Caesar Salad | That Salad Lady®

Name: Brussels Sprouts Caesar Salad | That Salad Lady®
Total time: 45 min
Ingredients: 1 pound raw Brussels sprouts, shredded*; 2 medium carrots, grated or shredded**; 2 cups grape tomatoes, halved (cherry, vine or roma tomatoes also work); 8 strips bacon, pan-fried or oven-baked, sliced and chopped into tiny bits (see recipe, optional); 1/2 cup freshly grated Parmigiano-Reggiano (or parmesan) cheese, shaved or shredded***; 2 cups croutons, whole or crushed (see recipe, optional)****; 1/2 cup Caesar dressing (see recipe, optional); 1/8 teaspoons ground black pepper, or to taste

thatsaladlady.com

Keto and gluten-free friendly, unbelievably nutritious and downright crave-worthy our "Brussels Sprouts Caesar Salad" is indeed a must try!

View full recipe on thatsaladlady.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thatsaladlady.com.

Share this recipe:

Ingredients

1 pound raw Brussels sprouts, shredded*
2 medium carrots, grated or shredded**
2 cups grape tomatoes, halved (cherry, vine or roma tomatoes also work)
8 strips bacon, pan-fried or oven-baked, sliced and chopped into tiny bits (see recipe, optional)
1/2 cup freshly grated Parmigiano-Reggiano (or parmesan) cheese, shaved or shredded***
2 cups croutons, whole or crushed (see recipe, optional)****
1/2 cup Caesar dressing (see recipe, optional)
1/8 teaspoons ground black pepper, or to taste