Greg's American Chocolate Cake For Europeans
Greg's American Chocolate Cake For Europeans recipe: Let's face it - the British make lovely cakes, but somehow can't quite get chocolate cake right. And continental chocolate cakes are all cream. So...
Ingredients
- Sunflower oil or butter to grease the cake tins
- 2 cups sifted plain flower (500 ml)
- 1 cup unsweetened chocolate powder (250ml)
- 1.25 teaspoons bicarbonate of soda
- 0.5 teaspoons baking powder
- 0.75 teaspoons Salt
- 1.5 cups golden brown sugar
- 250 grams unsalted butter
- 3 large Eggs
- 1 tablespoon vanilla extract
- 250 milliliters whole milk
- 0.5 cups warm water (125 ml)
- 1 cup dark chocolate (at least 70% chocolate) (250 ml)
- 670 grams dark and milk chocolate 50/50% works well
- 1.5 cups sugar (375 ml)
- 0.5 cups water (125 ml)
- 2.25 cups double cream (315 ml)
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