Corn Flake Chicken Tenders by Toni Chapman | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Corn Flake Chicken Tenders by Toni Chapman & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 4 spray(s) Cooking spray
- 2 cup(s) All-purpose flour
- 1 Tbsp Paprika
- 2 tsp Garlic powder
- 1 tsp Onion powder
- 1 tsp Table salt
- 1 tsp Black pepper
- 2 cup(s) Corn flakes, crushed
- 2 cup(s) 2% reduced fat buttermilk
- 2 large egg(s) Egg, beaten
- 1 Tbsp Hot sauce
- 3 pound(s) Uncooked boneless skinless chicken breast tenderloin
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