Classic Pecan Pie – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This pecan pie uses a pre-made pie crust and includes coarsely chopped pecans or pecan halves, butter or margarine, eggs, sugar, & light or dark corn syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 3 eggs
- 1 cup sugar
- 1 cup light or dark corn syrup
- 1 teaspoon vanilla
- 3 Tablespoons butter or margarine, melted and cooled
- 1½ cups coarsely chopped pecans (or halves)
- 1 (9-inch) unbaked pie crust
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