Albacore tuna with stewed onions - Donnafugata

Albacore tuna with stewed onions - Donnafugata

www.donnafugata.it

Slice the fish, sprinkle with salt, rinse in salted water and leave to dry. Dust with flour and fry in abundant oil until completely cooked and sprinkle

View Original

Share this recipe:

Ingredients

  • 800 gr (1 and 3/4 lb.) albacore tuna
  • 4 onions
  • a few mint leaves
  • wheat flour
  • 1 glass of white wine
  • vinegar
  • extra-virgin olive oil
  • salt

More Like This