Mediterranean Potato Salad - K&K Produce
Heat the oil in a saucepan, add the onion and cook for 5-10 mins until soft. Add the garlic and oregano and cook for 1 min. Add the tomatoes and peppers, season
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kkproduce.ie.
Ingredients
- 1 tbsp olive oil
- 1 small onion, thinly chopped
- 1 garlic clove, crushed
- 1 tsp oregano, fresh or dried
- 200g cherry tomatoes, from a tin
- 100g roasted red peppers, sliced
- 300g Kennedy’s Mediterranean Potatoes, halved if large
- 25g black olives, sliced
- Handful basil leaves, torn
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