Kachkéis Pasta ⋆Anne's Kitchen
Super cheesy Kachkéis pasta with peppery rocket and nutty walnuts, ready in under 10 minutes! Perfect for a quick and flavorful meal.
Ingredients
- 250g Le Moulin linguini
- 100g Kachkéis, 40% fat content
- 100ml white wine
- 170ml cream
- 4 tsp mustard
- 4 tsp cornflour
- 2 handfuls of ruccola
- 2 tbsp walnuts, roughly chopped
- salt and pepper
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