Chai Palmiers

Chai Palmiers

www.tipuschai.com

We love to bake, we love palmiers (or Elephant Ears), and we love our chai. So, why not combine all three? These puff pastry treats are sprinkled with a mixture of sugar and a little of our...

View full recipe on www.tipuschai.com

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Cooking tools:

  • Rolling pin
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Parchment paper
  • Spatula
  • Spoon

Ingredients

  • 2 cups granulated sugar
  • 2-3 tablespoons Tipu's Chai Unsweetened Masala Chai (you can always add more if you’d like)
  • 1/8 teaspoon kosher salt (optional)
  • 2 sheets puff pastry, defrosted

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