Cream of Tomato Soup - Plant-Based Recipe - Vegan
When I was a kid, we almost always had cream of tomato soup with grilled cheese sandwiches. This is my healthy version of that popular canned soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 1 medium yellow onion, diced
- 4 garlic cloves, minced
- 4 cups low-sodium vegetable broth
- 1 (28 oz) can diced tomatoes, undrained
- 1 (12 oz) bag frozen cauliflower or 2 cups fresh cauliflower florets
- 4 pitted dates (optional)
- 1 cup fresh basil leaves, shredded
- Sea salt (optional) and black pepper
More Like This
Tomato Soup | Chopped
chopped.com
Cream of tomato soup- Justine Pattison's delicious and easy recipe
justinepattison.com
Cream of Tomato Soup (Gluten & Dairy Free)
freefromfavourites.com
Cream of Tomato Soup Recipes | ThriftyFun
thriftyfun.com
Easy Vegan Tomato Soup - Good Eatings
goodeatings.com
Cream of Tomato Soup Recipe | Happily Lisa
happilylisa.com
cream of tomato soup
redgoldfromeurope.eu
Creamy Vegan Tomato Soup with a Kick
michiganplum.org