Red, White And Bleu Savory Potato Salad - Recipes - Pickle Packers International

Ingredients

• 6 large red potatoes, unpeeled
• 4 hard boiled eggs, peeled
• 4 small green onions, thinly sliced (white and light green part only)
• 6 slices maple smoked bacon
• 1/2 cup blue cheese crumbles (or one 4-ounce package)
• 1-1/2 cup mayonnaise
• 1/3 cup minced bread & butter pickles
• 1 tablespoon cider vinegar
• 2 tablespoons reserved bacon drippings
• 1 tablespoon prepared mustard
• 1/4 teaspoon celery seed (ground or whole)
• 1/4 teaspoon Tabasco sauce
• 1 teaspoon ground black pepper
• 1/2 teaspoon salt