Avocado and Smoked Salmon Sushi Recipe - Great British Chefs

Avocado and Smoked Salmon Sushi Recipe - Great British Chefs

www.greatbritishchefs.com

Blogger Georgina Fuggle serves up an easy sushi recipe of smoked salmon uramaki. This recipe has details steps on achieving perfect sushi rice for a beautiful finish.

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Ingredients

  • 250g of sushi rice
  • 2 tbsp of rice vinegar
  • 1 tsp caster sugar
  • 4 sheets of nori seaweed, square
  • 1/4 cucumber, sliced into thin strips
  • 1 handful of coriander leaves
  • 1/2 avocado, small and ripe, thinly sliced
  • 4 tbsp of mascarpone
  • 200g of smoked salmon
  • 2 tsp wasabi paste
  • 3 tbsp of soy sauce

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