Homemade Sushi Rolls with Salmon and Avocado
Make easy sushi rolls at home with fresh salmon, creamy avocado, and quick assembly tips. Perfect for a light lunch or sushi night!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 350 grams hot cooked rice
- 1 ½ tablespoons rice vinegar
- ½ teaspoon sugar
- ¼ teaspoon salt
- 8 slices sashimi salmon or 4 imitation crab sticks
- ¼ avocado
- 1 leaf lettuce
- 2 tablespoons mayonnaise
- White sesame seeds for rolling
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