BBQ Venison Cups - Mule Deer Foundation
These delicious cups are simple to make, packed with flavor, and are perfect for a game day appetizer. I love using venison this way to...
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Cooking tools:
- Smoker
- Muffin tin
- Pastry brush
- Baking sheet
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Wooden spoon
- Pan
- Kitchen shears
- Parchment paper
- Paper towel
- Cooling rack
- Oven
Ingredients
- 1 link smoked venison kielbasa, diced
- 1 half white onion, diced
- ½ cup of your favorite bbq sauce
- 2 tbsp your favorite bbq seasoning
- ¼ cup whiskey
- 5 slices bacon
- 7 sheets phyllo dough
- 4 tbsp avocado oil for brushing
- 1 cup shredded cheddar or your favorite beer cheese
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