Dhokla - 2 | IndianRecipes.com

Dhokla - 2 | IndianRecipes.com

indianrecipes.com

Dhokla made with Bengal gram dal, sour curd, and spices. Steamed to perfection and served with chutney. Perfect vegetarian breakfast!

Keywords

  • Indian
  • Vegetarian
  • Gujarati
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Ingredients

  • • Bengal gram dal - 1 cup
  • • Ginger and green chilly paste - 1 teaspoon
  • • Turmeric powder - ¼ teaspoon
  • • Sour thick curd - ¼ cup
  • • Eno fruit salt/Cooking soda - 1 tablespoon
  • • Oil - 2 tablespoons
  • • Red chilly powder - ½ teaspoon
  • • Coriander leaves (cut) - as required
  • • Coconut (grated) - 1 ½ tablespoons

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