Garlic-Brown Sugar Chicken Thighs | Recipe Cart
I love the crunchy chicken skin and brown sugar pan sauce that comes out of this.
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Cooking tools:
- Oven
- Skillet
- Measuring spoon
- Plate
- Tongs
- Instant-read thermometer
- Chef's knife
- Cutting board
- Garlic press
- Mixing spoon
- Measuring cup
- Kitchen towel
- Spoon
- Stove
Ingredients
- 8 bone-in, skin-on chicken thighs
- salt
- ground black pepper
- 3 tablespoons unsalted butter, divided
- 4 cloves garlic, minced
- ¼ cup packed brown sugar
- 1 tablespoon honey
- ½ teaspoon dried oregano
- ¼ teaspoon dried thyme
- ¼ teaspoon dried basil
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