Spicy Seared Scallops with Blue Crab | DishGen Recipe
Tender seared scallops paired with sweet blue crab, tossed in a zesty chili sauce for a perfect balance of heat and ocean flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 12 large sea scallops
- 6 oz lump blue crab meat
- 2 tbsp olive oil
- 1 small red chili, finely chopped
- 2 cloves garlic, minced
- 1 tbsp butter
- 1 tbsp fresh lemon juice
- 1 tsp smoked paprika
- Salt and black pepper to taste
- 2 tbsp chopped fresh parsley
- 1 tsp honey
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