Köfte (Meatballs) Recipe - Cook Your Yummy Cuisine
Köfte (Meatballs) are more than just a dish; they're a culinary hug that warms the soul. Originating from the rich Mediterranean and Middle Eastern
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Cooking tools:
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Skillet
- Stove
- Baking sheet
- Serving platter
- Spatula
- Oven
- Baking dish
- Zip-top bag
- Airtight container
- Parchment paper
- Plate
- Fork
- Tongs
Ingredients
- Ground beef or lamb 500g
- Onion 1 medium
- Garlic 2 cloves
- Parsley 1/4 cup, chopped
- Salt 1 teaspoon
- Pepper 1 teaspoon
- Cumin 1/2 teaspoon
- Breadcrumbs 1/4 cup
- Egg 1
- Olive oil For frying
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