Pear and Coconut Crumble | Vegan Recipes | Veganuary

Ingredients

• 4-6 large, ripe pears
• 6 tbsp coconut oil (or margarine)
• 10 tbsp coconut sugar (or other unrefined sugar) or maple syrup
• Juice of half a lemon
• 2 cups coconut cream
• Dusting of ground ginger
• Crumble:
• 1/3 cup solid coconut oil (or margarine, but coconut is better)
• ½ cup coconut sugar (or other unrefined sugar)
• 2 cups jumbo oats
• 1/3 cup desiccated coconut
• ½ cup 80% dark chocolate, broken into pieces (ginger chocolate is especially good!)