Banana Nut Muffins

Name: Banana Nut Muffins
Total time: 27 min
Ingredients: 2 cups flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tp salt; 1 cup chopped walnuts; 3 ripe bananas; 1/4 cup canola oil; 1/2 cup unsalted butter, melted and cooled; 1/2 cup sugar; 1/2 cup dark brown sugar; 2 eggs, room temperature; 1/2 tbsp vanilla; 1/2 cup buttermilk, room temperature; 1/4 cup flour - for the crumble; 1/4 cup oats - for the crumble; 1/4 cup dark brown sugar - for the crumble; 1/2 cup chopped walnuts - for the crumble; 1/4 tsp cinnamon - for the crumble; 1/4 cup unsalted butter, softened - for the crumble

cookingrestored.com

These pillow-like banana nut muffins are filled with bananas and walnuts then topped with a sweet oat crumble and additional walnuts.

View full recipe on cookingrestored.com

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