How to make Asian Orange Chicken
Indulge in the irresistible delight of crispy fried chicken, perfectly harmonized with a zesty orange glaze.
Ingredients
- 1 egg
- salt
- ground black pepper
- 1 tbsp olive oil
- 5 chicken breasts
- ½ cup cornstarch
- ½ cup all-purpose flour
- cooking oil
- ½ cup orange juice
- 3 tbsp orange marmalade
- 1 ½ tbsp honey
- 1 tbsp soy sauce
- 1 garlic clove
- ½ thumb-sized ginger
- 1 tsp red chili flakes
- ½ tbsp white wine
- ½ tbsp rice wine vinegar
- ⅛ cup cornstarch mixed with 1/4 cup water
- ¼ tsp sesame oil
- 1 ½ tbsp orange juice powder dissolved in 2 tablespoons water
- 1 chicken broth cube dissolved in 2 tablespoons water
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