Ginger-Sesame Glazed Salmon with Jasmine Rice
Savor the balance of tender, flaky salmon enhanced by a savory ginger-sesame glaze, perfectly paired with a light serving of jasmine rice. A dish that harmonizes delicate Asian flavors with a fresh...
Ingredients
- 6 oz Salmon Fillet
- 0.5 cup cooked Jasmine Rice
- 1 tbsp Low-Sodium Soy Sauce
- 1 tsp Sesame Oil
- 1 tsp Fresh Ginger, grated
- 1 clove Garlic, minced
- 1 tsp Honey
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