'Panforte' pies - Good Food Middle East

Name: 'Panforte' pies - Good Food Middle East
Ingredients: 140g mixed shelled and blanched nuts such as pistachios, hazelnuts, almonds and cashews; 375g pack ready-made sweet shortcrust pastry; plain flour, for dusting; 50g butter; 50g dark brown muscovado sugar; 3 tbsp dark maple syrup; 50g good-quality chocolate (70% cocoa), chopped; 1 egg, beaten; zest ½ orange; 50g soft dried figs, chopped to a paste in a food processor; ½ tsp cinnamon; 150ml whipping cream; 1 tbsp icing sugar, plus extra to dust; 1 tbsp Cointreau or other Christmassy booze

www.bbcgoodfoodme.com

Explore traditional 'Panforte' pies with Good Food Middle East—rich in flavors, perfect for any occasion.

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

140g mixed shelled and blanched nuts such as pistachios, hazelnuts, almonds and cashews
375g pack ready-made sweet shortcrust pastry
plain flour, for dusting
50g butter
50g dark brown muscovado sugar
3 tbsp dark maple syrup
50g good-quality chocolate (70% cocoa), chopped
1 egg, beaten
zest ½ orange
50g soft dried figs, chopped to a paste in a food processor
½ tsp cinnamon
150ml whipping cream
1 tbsp icing sugar, plus extra to dust
1 tbsp Cointreau or other Christmassy booze