Tomato Beef Chow Mein Recipe
Tomato Beef Chow Mein is a delicious twist on a classic Chinese favorite that brings together savory beef, fresh tomatoes, and perfectly stir-fried noodles. This dish balances rich flavors with a...
Ingredients
- 8 oz beef sirloin, thinly sliced against the grain
- 1 tablespoon soy sauce
- 1 teaspoon cornstarch
- 1 teaspoon Shaoxing wine (or dry sherry)
- 1/2 teaspoon sesame oil
- 1/4 teaspoon white pepper
- 8 oz egg noodles (fresh or dried)
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 medium onion, thinly sliced
- 2 medium tomatoes, chopped (preferably ripe and juicy)
- 2 cups bean sprouts
- 3 scallions, chopped (separate white and green parts)
- Soy sauce 2 tablespoons Saltiness and umami
- Oyster sauce 1 tablespoon Deep savory flavor
- Tomato ketchup 2 tablespoons Adds tang and sweetness
- Sugar 1 teaspoon Balances acidity
- Beef broth or water 1/4 cup Saucy consistency
- 1 teaspoon cornstarch + 2 teaspoons water Cornstarch slurry
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