Triple-Cheese Ravioli Recipe - BettyCrocker.com
Add something cheesy to your family’s dinner! Enjoy this ravioli made with veggies and cheese that is ready in 40 minutes– perfect if you like Italian cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 package (9 oz) refrigerated cheese-filled ravioli
- 2 large tomatoes, chopped (2 cups)
- 1 small onion, chopped (1/4 cup)
- 1/2 cup sliced fresh mushrooms (1 1/2 oz)
- 1/4 cup dry red wine or chicken broth
- 1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 clove garlic, finely chopped
- 1/2 cup ricotta cheese
- 2 tablespoons grated Parmesan cheese
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