Meat Lovers Pizza Casserole with Bold Flavors
Experience bold, cheesy flavors with this meat-packed pizza casserole, perfect for dinners, potlucks, or game day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyflavorsrecipes.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Pastry brush
- Measuring spoon
- Measuring cup
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Colander
Ingredients
- 1 lb lean ground beef
- 1 lb pork sausage
- 1 cup chopped pepperoni
- ¼ cup all-purpose flour
- 4 tsp Italian seasoning
- 1 (26-oz) jar tomato basil pasta sauce
- 2 cups shredded mozzarella cheese
- 1 (13.8-oz) can refrigerated pizza crust dough
- 1 Tbsp olive oil
- 3 Tbsp grated Parmesan cheese
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