Baked Egg Pizza with Mushroom & Ham | Egg Recipes - British Lion Eggs
Try a unique Baked Egg Pizza with Portobello Mushroom and Cured Ham from British Lion Eggs. Perfect in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 1 British Lion egg
- 1 good quality plain shop-bought pizza base
- 1 jar tomato sauce for pizzas
- 1 portabella mushroom, lightly fried
- Small handful of rocket
- 2-3 slices cured ham such as Parma
- 1 mozzarella, drained
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