Eggnog Spiced Bread Pudding | La Brea Bakery
Enjoy a festive dessert with this eggnog spiced bread pudding, made with La Brea Bakery's bread and infused with the warm flavors of holiday spices.
Ingredients
- 2 Take & Bake Baguettes, toasted and sliced into cubes (about 7 cups)
- 3 cups of eggnog
- ½ cup brown sugar
- 4 large eggs
- 2 Tsp vanilla extract
- ½ Tsp ground nutmeg
- ¼ Tsp ground clove
- ½ Tsp ground cinnamon
- ½ Tsp salt
- 1 cup dried cranberries
- ½ cup pistachios
- ½ cup pomegranate seeds
- ¼ cup bourbon (optional)
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