Postcards From Italy Cocktail

Postcards From Italy Cocktail

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Tonia Guffey is head bartender at cocktail bar Dram in Brooklyn, NY. I named the drink after a song by a band called Beirut. They practice in a space right next to the bar I work in and the song is...

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Ingredients

  • 1 1/2 ounces Fernet Branca
  • 1/2 ounce Carpano Antica
  • 1/2 ounce lemon
  • 1/2 ounce crème de cacao
  • 3/4 ounce orange juice
  • barspoon Pierre Ferrand Dry Curaçao
  • lemon twist

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