Chicken and Pork Katleti (Russian meat patties)

Chicken and Pork Katleti (Russian meat patties)

foryoueats.com

This Russian-inspired recipe for Chicken and Pork Katleti features a flavorful blend of ground chicken and pork mixed with egg, mayo, onion, and seasonings. The patties are coated in Italian...

View full recipe on foryoueats.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foryoueats.com.

Share this recipe:

Cooking tools:

  • Meat grinder
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Spatula
  • Stove

Ingredients

  • 1 lb ground pork
  • 1 lb ground chicken
  • 1 egg
  • 1 Tbsp mayo
  • 1 medium onion, grated or super-finely diced
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 Tbsp water, if your meat mix feels too dry
  • 1/2 cup Italian breadcrumbs for meat mix
  • 1 1/2 cups Italian breadcrumbs to coat meatballs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This