Baked Peach Hand Pies Recipe
Our baked peach hand pies are a quick and easy way to enjoy the delicious taste of peach pie with a fraction of the work.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Stove
- Saucepan
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Measuring spoon
- Measuring cup
- Peeler
Ingredients
- 3-4 medium ripe peaches
- 2 Tablespoons granulated sugar
- ¼ cup lightly packed brown sugar
- 2 Tablespoons butter
- ¼ teaspoon cinnamon
- 2 Tablespoons water
- 1 Tablespoon cornstarch
- 2 puff pastry sheets (thawed)
- 1 egg white
- 1 Tablespoon cold water
- 2 Tablespoons sugar
- ½ teaspoon cinnamon
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