Easy Fried Peach Hand Pies with Sweet Glaze
These quick Peach Hand Pies use store-bought pie crust and canned filling for a delicious portable dessert. Fried until golden and coated with sweet glaze for an irresistible treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Dutch oven
- Candy thermometer
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Damp paper towel
- Paper towel
- Pastry brush
- Baking sheet
- Cooling rack
- Measuring cup
- Measuring spoon
- Slotted spoon
- Spider strainer
Ingredients
- 21 oz. can peach pie filling
- Refrigerated pie crust
- 1/2 cup powdered sugar
- 1 teaspoon corn syrup
- 1 tablespoon water
- Vegetable oil for frying
More Like This
Glazed Peach Hand Pies
pizzazzerie.com
How to Make Peach Hand Pies - 3500+ Easy, Delicious Food – Traditional And New
cullinarycharmers.com
Best Peach Hand Pies
flavournetwork.ca
Baked Peach Hand Pies Recipe
sixsistersstuff.com
Peach Hand Pies (Fried)
olgasflavorfactory.com
Peach Hand Pies
americastestkitchen.com
Peaches and Cream Hand Pies – Garden & Gun
gardenandgun.com
Easy Cherry Cheesecake Hand Pies Recipe
recipesbyclare.com