Applesauce Spice Cake Recipe | James Beard Foundation

Name: Applesauce Spice Cake Recipe | James Beard Foundation
Ingredients: 4 or 5 cooking apples, such as Northern Spy, Golden Delicious, Cortland, Rome, Braeburn, Gala, McIntosh, or a combination, peeled, cored, and cut into 1/4- to 1/2-inch dice; 1/4 cup apple cider, cranberry juice, pomegranate juice, orange juice, or water; 2 tablespoons granulated or brown sugar (optional); Juice of 1/2 lemon (about 1 1/2 tablespoons); 3/4 teaspoon pure vanilla extract; 1/4 teaspoon ground cinnamon; Pinch of kosher salt

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A moist spice cake using leftover applesauce, perfect for fall. Made with simple ingredients and packed with warm spices. Perfect for sharing or enjoying on your own.

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Ingredients

4 or 5 cooking apples, such as Northern Spy, Golden Delicious, Cortland, Rome, Braeburn, Gala, McIntosh, or a combination, peeled, cored, and cut into 1/4- to 1/2-inch dice
1/4 cup apple cider, cranberry juice, pomegranate juice, orange juice, or water
2 tablespoons granulated or brown sugar (optional)
Juice of 1/2 lemon (about 1 1/2 tablespoons)
3/4 teaspoon pure vanilla extract
1/4 teaspoon ground cinnamon
Pinch of kosher salt