Baked Teriyaki Tofu

Name: Baked Teriyaki Tofu
Ingredients: 14 oz package firm or extra firm tofu; 1 Tbsp olive oil; 1 Tbsp cornstarch; ½ tsp kosher salt; 2 carrots, peeled and cut into sticks; 2 broccoli crowns, cut into florets; 1 red bell pepper, seeded and cut into strips; 2 Tbsp olive oil; Salt; pepper; ½ cup mirin or dry white wine; 3 Tbsp coconut aminos, or tamari; 2 Tbsp honey; 1 tsp rice vinegar; 3 cloves garlic, peeled and smashed; ½ inch finger ginger, rough chopped; ½ tsp red pepper flakes (optional); Hot cooked rice

lifesourcenaturalfoods.com

Baked Teriyaki Tofu creates a satisfyingly firm, and flavorful plant-based meal. Try this a side with steamed vegetables!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.

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