Red-Skinned Mashed Potatoes with Garlic Ghee - Pure Indian Foods, The Ghee Spoon Blog

Red-Skinned Mashed Potatoes with Garlic Ghee - Pure Indian Foods, The Ghee Spoon Blog

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Enjoy delicious Red-Skinned Mashed Potatoes with Garlic Ghee—perfect for a hearty meal. Perfectly smooth yet rustic, serve with salad or protein for a complete dish!

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Ingredients

  • 2 pounds red-skinned potatoes (scrubbed and cut into quarters (skin on))
  • 3 Tbsp Garlic Ghee
  • 1/2 cup milk (warmed, more or less to taste)
  • salt (as needed)
  • black pepper (freshly ground, to taste )
  • parsley or chives (chopped, for garnish, optional)

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