Pasta and sausage casserole – Morliny
Pasta casserole with Texas sausage and Béchamel sauce—delicious and cowboy-themed, perfect for satisfying any appetite! Enjoy with cheddar and nutmeg. Yee-haw!
Ingredients
- Half a pack of Texas sausage from Morliny (2–3 sausages)
- 300 g (10.6 oz) of pasta (e.g. elbows)
- 700 ml of milk
- 2 tablespoons of butter
- 2 tablespoons of flour
- 200 g (7 oz) of grated cheddar cheese + additional for sprinkling
- A bunch of chives
- Salt and pepper to taste
- A pinch of nutmeg
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